NACE Class 10.86 - Manufacture of homogenised food preparations and dietetic food

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Definition

Manufacture of homogenised food preparations and dietetic food class

Description

This class includes:

  • manufacture of foods for particular nutritional uses:
    • infant formulae
    • follow-up milk and other follow-up foods
    • baby foods
    • low-energy and energy-reduced foods intended for weight control
    • dietary foods for special medical purposes
    • low-sodium foods, including low-sodium or sodium-free dietary salts
    • gluten-free foods
    • foods intended to meet the expenditure of intense muscular effort, especially for sportsmen
    • foods for persons suffering from carbohydrate metabolism disorders (diabetes)


Higher Level