Category:NACE Group C.10.8
From Open Risk Manual
NACE Group C.10.8
Pages in category "NACE Group C.10.8"
The following 7 pages are in this category, out of 7 total.
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- NACE Class 10.81 - Manufacture of sugar
- NACE Class 10.82 - Manufacture of cocoa, chocolate and sugar confectionery
- NACE Class 10.83 - Processing of tea and coffee
- NACE Class 10.84 - Manufacture of condiments and seasonings
- NACE Class 10.85 - Manufacture of prepared meals and dishes
- NACE Class 10.86 - Manufacture of homogenised food preparations and dietetic food
- NACE Class 10.89 - Manufacture of other food products n.e.c.