NACE Class 10.84 - Manufacture of condiments and seasonings

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Definition

Manufacture of condiments and seasonings class

Description

This class includes:

  • manufacture of spices, sauces and condiments:
    • mayonnaise
    • mustard flour and meal
    • prepared mustard etc.
  • manufacture of vinegar

This class also includes:

  • processing of salt into food-grade salt, e.g. iodised salt

This class excludes:

  • growing of spice crops, see 01.28


Higher Level