CPV Class 15-5-4 - Cheese Products
From Open Risk Manual
Revision as of 16:37, 4 April 2022 by Wiki admin (talk | contribs)
Definition
The Common Procurement Vocabulary Class 15-5-4 concerns cheese products.
Categories
This CPV Class contains the following CPV Categories:
| Category Code | Description |
|---|---|
| CPV Category 15-5-4-1 | Table cheese |
| CPV Category 15-5-4-2 | Fresh cheese |
| CPV Category 15-5-4-3 | Grated, powdered, blue-veined and other cheese |
| CPV Category 15-5-4-4 | Hard cheese |
| CPV Category 15-5-4-5 | Cheese spreads |
