Difference between revisions of "CPV Class 15-2-4 - Canned Or Tinned Fish And Other Prepared Or Preserved Fish"
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Wiki admin (talk | contribs) (Created page with "== Definition == The '''Common Procurement Vocabulary Class 15-2-4''' concerns ''canned or tinned fish and other prepared or preserved fish''. == Categories == This CPV Class...") |
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! Category Code !! Description | ! Category Code !! Description | ||
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− | | 15-2-4-1 || [[ CPV Category 15-2-4-1 - Coated, Canned Or Tinned Fish | Coated, canned or tinned fish ]] | + | | CPV Category 15-2-4-1 || [[ CPV Category 15-2-4-1 - Coated, Canned Or Tinned Fish | Coated, canned or tinned fish ]] |
|- | |- | ||
− | | 15-2-4-2 || [[ CPV Category 15-2-4-2 - Prepared Fish Dishes | Prepared fish dishes ]] | + | | CPV Category 15-2-4-2 || [[ CPV Category 15-2-4-2 - Prepared Fish Dishes | Prepared fish dishes ]] |
|- | |- | ||
− | | 15-2-4-3 || [[ CPV Category 15-2-4-3 - Preparations Of Fish | Preparations of fish ]] | + | | CPV Category 15-2-4-3 || [[ CPV Category 15-2-4-3 - Preparations Of Fish | Preparations of fish ]] |
|- | |- | ||
− | | 15-2-4-4 || [[ CPV Category 15-2-4-4 - Caviar And Fish Eggs | Caviar and fish eggs ]] | + | | CPV Category 15-2-4-4 || [[ CPV Category 15-2-4-4 - Caviar And Fish Eggs | Caviar and fish eggs ]] |
|} | |} | ||
− | [[Category: CPV | + | [[Category: CPV Group 15-2 | CPV Group 15-2]] |
Latest revision as of 16:35, 4 April 2022
Definition
The Common Procurement Vocabulary Class 15-2-4 concerns canned or tinned fish and other prepared or preserved fish.
Categories
This CPV Class contains the following CPV Categories:
Category Code | Description |
---|---|
CPV Category 15-2-4-1 | Coated, canned or tinned fish |
CPV Category 15-2-4-2 | Prepared fish dishes |
CPV Category 15-2-4-3 | Preparations of fish |
CPV Category 15-2-4-4 | Caviar and fish eggs |