Difference between revisions of "CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners"
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Latest revision as of 17:07, 4 April 2022
Definition
The Common Procurement Vocabulary Category 15-8-9-2 concerns vegetable saps, extracts, peptic substances and thickeners.
Sub-Categories
This CPV Category contains the following CPV Sub-Categories:
| Sub-Category Code | Description |
|---|---|
| CPV Sub-Category 15-8-9-2-100 | Vegetable saps |
| CPV Sub-Category 15-8-9-2-200 | Vegetable extracts |
| CPV Sub-Category 15-8-9-2-400 | Thickeners |
