Difference between revisions of "CPV Category 15-4-1-2 - Fats"
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Latest revision as of 17:08, 4 April 2022
Definition
The Common Procurement Vocabulary Category 15-4-1-2 concerns fats.
Sub-Categories
This CPV Category contains the following CPV Sub-Categories:
| Sub-Category Code | Description |
|---|---|
| CPV Sub-Category 15-4-1-2-100 | Animal fats |
| CPV Sub-Category 15-4-1-2-200 | Vegetable fats |
