ISCO Occupation Group 8160.37 Germination Operator
From Open Risk Manual
Definition
Germination Operator: Germination operators tend steeping and germination vessels where barley is germinated to produce malt.
Essential Skills
- Airtight Storage
- Comply With Food Safety And Hygiene
- Tend Fans For Machines
- Check Processing Parameters
- Malting Process
- Assess Cereal Quality For Brewing
- Tend Agitation Machine
- Collect Samples For Analysis
- Exert Quality Control To Processing Food
- Be At Ease In Unsafe Environments
- Apply Requirements Concerning Manufacturing Of Food And Beverages
- Temperature Scales
- Adjust Temperature Gauges
- Adhere To Organisational Guidelines
- Clean Food And Beverage Machinery
- Malt Grains
- Operate Grain Cleaning Machine
- Apply Haccp
- Monitor Temperature In Manufacturing Process Of Food And Beverages
- Apply Gmp
- Record Malting Cycle Data
Optional Skills
- Inspect Insects In Whole Grain
- Health, Safety And Hygiene Legislation
- Ensure Compliance With Environmental Legislation In Food Production
- Label Samples
- Perform Services In A Flexible Manner
- Liaise With Colleagues
- Liaise With Managers
- Follow Written Instructions
- Keep Machines Oiled For Steady Functioning
- Assess Quality Characteristics Of Food Products
- Follow Verbal Instructions
Alternative Names
- Malster
- Brewery Technician
- Steep Vessel Operator
- Maltster
- Brewer
