CPV Category 15-8-9-1 - Soups And Broths
From Open Risk Manual
Definition
The Common Procurement Vocabulary Category 15-8-9-1 concerns soups and broths.
Sub-Categories
This CPV Category contains the following CPV Sub-Categories:
Sub-Category Code | Description |
---|---|
CPV Sub-Category 15-8-9-1-100 | Meat soups |
CPV Sub-Category 15-8-9-1-200 | Fish soups |
CPV Sub-Category 15-8-9-1-300 | Mixed soups |
CPV Sub-Category 15-8-9-1-400 | Soups |
CPV Sub-Category 15-8-9-1-410 | Soup mixes |
CPV Sub-Category 15-8-9-1-500 | Broths |
CPV Sub-Category 15-8-9-1-600 | Stocks |
CPV Sub-Category 15-8-9-1-610 | Mixes for stocks |
CPV Sub-Category 15-8-9-1-900 | Vegetable soups |