ISCO Occupation Group 8160.30 Fat Purification Worker
From Open Risk Manual
Definition
Fat-Purification Worker: Fat-purification workers operate acidulation tanks and equipment that help with the separation of undesirable components from oils.
Essential Skills
- Origin Of Dietary Fats And Oils
- Apply Gmp
- Chemical Processes
- Tend Agitation Machine
- Apply Haccp
- Boil Water
- Assess Oil Hardness
- Wash Oils
- Control Flow Of Matter Used In Oil Processing
- Measure Density Of Liquids
- Refine Edible Oils
- Hydrogenation Processes For Edible Oils
- Mark Differences In Colours
- Check Sensorial Parameters Of Oils And Fats
- Control Flow Of Oils
- Pump Products
- Filter Edible Oils
- Tend Open Pans
- Apply Requirements Concerning Manufacturing Of Food And Beverages
- Process Of Animal Fat Purification
- Assess Quality Characteristics Of Food Products
- Tend Acidulation Tanks
Optional Skills
- Exert Quality Control To Processing Food
- Degum Liquids
- Act Reliably
- Follow Written Instructions
- Perform Detailed Food Processing Operations
- Use Logical Reasoning
- Liaise With Managers
- Follow Hygienic Procedures During Food Processing
- Label Samples
- Liaise With Colleagues
- Perform Cleaning Duties
- Ensure Compliance With Environmental Legislation In Food Production
- Follow Verbal Instructions
Alternative Names
- Fat Purifier
- Fat-Purification Operative
- Fat-Purification Operator
- Fats Purifier