CPV Class 15-1-3 - Meat Products: Difference between revisions
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Latest revision as of 16:37, 4 April 2022
Definition
The Common Procurement Vocabulary Class 15-1-3 concerns meat products.
Categories
This CPV Class contains the following CPV Categories:
Category Code | Description |
---|---|
CPV Category 15-1-3-1 | Meat preserves and preparations |