Difference between revisions of "CPV Class 15-8-2 - Rusks And Biscuits; Preserved Pastry Goods And Cakes"
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Wiki admin (talk | contribs) (Created page with "== Definition == The '''Common Procurement Vocabulary Class 15-8-2''' concerns ''rusks and biscuits; preserved pastry goods and cakes''. == Categories == This CPV Class conta...") |
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| − | | 15-8-2-1 || [[ CPV Category 15-8-2-1 - Toasted Bread Products And Pastry Goods | Toasted bread products and pastry goods ]] | + | | CPV Category 15-8-2-1 || [[ CPV Category 15-8-2-1 - Toasted Bread Products And Pastry Goods | Toasted bread products and pastry goods ]] |
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| − | [[Category: CPV | + | [[Category: CPV Group 15-8 | CPV Group 15-8]] |
Latest revision as of 16:37, 4 April 2022
Definition
The Common Procurement Vocabulary Class 15-8-2 concerns rusks and biscuits; preserved pastry goods and cakes.
Categories
This CPV Class contains the following CPV Categories:
| Category Code | Description |
|---|---|
| CPV Category 15-8-2-1 | Toasted bread products and pastry goods |
