NACE Class 11.04 - Manufacture of other non-distilled fermented beverages: Difference between revisions
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Latest revision as of 15:43, 28 November 2019
Definition
Manufacture of other non-distilled fermented beverages class
Description
This class includes:
- manufacture of vermouth and the like
This class excludes:
- merely bottling and labelling, see 46.34 (if performed as part of wholesale) and 82.92 (if performed on a fee or contract basis)
