ISCO Occupation Group 8160.30 Fat Purification Worker

From Open Risk Manual

Definition

Fat-Purification Worker: Fat-purification workers operate acidulation tanks and equipment that help with the separation of undesirable components from oils.


Essential Skills

  • Origin Of Dietary Fats And Oils
  • Apply Gmp
  • Chemical Processes
  • Tend Agitation Machine
  • Apply Haccp
  • Boil Water
  • Assess Oil Hardness
  • Wash Oils
  • Control Flow Of Matter Used In Oil Processing
  • Measure Density Of Liquids
  • Refine Edible Oils
  • Hydrogenation Processes For Edible Oils
  • Mark Differences In Colours
  • Check Sensorial Parameters Of Oils And Fats
  • Control Flow Of Oils
  • Pump Products
  • Filter Edible Oils
  • Tend Open Pans
  • Apply Requirements Concerning Manufacturing Of Food And Beverages
  • Process Of Animal Fat Purification
  • Assess Quality Characteristics Of Food Products
  • Tend Acidulation Tanks


Optional Skills

  • Exert Quality Control To Processing Food
  • Degum Liquids
  • Act Reliably
  • Follow Written Instructions
  • Perform Detailed Food Processing Operations
  • Use Logical Reasoning
  • Liaise With Managers
  • Follow Hygienic Procedures During Food Processing
  • Label Samples
  • Liaise With Colleagues
  • Perform Cleaning Duties
  • Ensure Compliance With Environmental Legislation In Food Production
  • Follow Verbal Instructions


Alternative Names

  • Fat Purifier
  • Fat-Purification Operative
  • Fat-Purification Operator
  • Fats Purifier


Higher Level