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Showing below up to 50 results in range #14,451 to #14,500.
- NACE 2.1 Class 03.12 Freshwater Fishing
- NACE 2.1 Class 03.21 Marine Aquaculture
- NACE 2.1 Class 03.22 Freshwater Aquaculture
- NACE 2.1 Class 03.30 Support Activities For Fishing And Aquaculture
- NACE 2.1 Class 05.10 Mining Of Hard Coal
- NACE 2.1 Class 05.20 Mining Of Lignite
- NACE 2.1 Class 06.10 Extraction Of Crude Petroleum
- NACE 2.1 Class 06.20 Extraction Of Natural Gas
- NACE 2.1 Class 07.10 Mining Of Iron Ores
- NACE 2.1 Class 07.21 Mining Of Uranium And Thorium Ores
- NACE 2.1 Class 07.29 Mining Of Other Non-Ferrous Metal Ores
- NACE 2.1 Class 08.11 Quarrying Of Ornamental Stone, Limestone, Gypsum, Slate And Other Stone
- NACE 2.1 Class 08.12 Operation Of Gravel And Sand Pits And Mining Of Clay And Kaolin
- NACE 2.1 Class 08.91 Mining Of Chemical And Fertiliser Minerals
- NACE 2.1 Class 08.92 Extraction Of Peat
- NACE 2.1 Class 08.93 Extraction Of Salt
- NACE 2.1 Class 08.99 Other Mining And Quarrying N.E.C.
- NACE 2.1 Class 09.10 Support Activities For Petroleum And Natural Gas Extraction
- NACE 2.1 Class 09.90 Support Activities For Other Mining And Quarrying
- NACE 2.1 Class 10.11 Processing And Preserving Of Meat, Except Of Poultry Meat
- NACE 2.1 Class 10.12 Processing And Preserving Of Poultry Meat
- NACE 2.1 Class 10.13 Production Of Meat And Poultry Meat Products
- NACE 2.1 Class 10.20 Processing And Preserving Of Fish, Crustaceans And Molluscs
- NACE 2.1 Class 10.31 Processing And Preserving Of Potatoes
- NACE 2.1 Class 10.32 Manufacture Of Fruit And Vegetable Juice
- NACE 2.1 Class 10.39 Other Processing And Preserving Of Fruit And Vegetables
- NACE 2.1 Class 10.41 Manufacture Of Oils And Fats
- NACE 2.1 Class 10.42 Manufacture Of Margarine And Similar Edible Fats
- NACE 2.1 Class 10.51 Manufacture Of Dairy Products
- NACE 2.1 Class 10.52 Manufacture Of Ice Cream And Other Edible Ice
- NACE 2.1 Class 10.61 Manufacture Of Grain Mill Products
- NACE 2.1 Class 10.62 Manufacture Of Starches And Starch Products
- NACE 2.1 Class 10.71 Manufacture Of Bread; Manufacture Of Fresh Pastry Goods And Cakes
- NACE 2.1 Class 10.72 Manufacture Of Rusks, Biscuits, Preserved Pastries And Cakes
- NACE 2.1 Class 10.73 Manufacture Of Farinaceous Products
- NACE 2.1 Class 10.81 Manufacture Of Sugar
- NACE 2.1 Class 10.82 Manufacture Of Cocoa, Chocolate And Sugar Confectionery
- NACE 2.1 Class 10.83 Processing Of Tea And Coffee
- NACE 2.1 Class 10.84 Manufacture Of Condiments And Seasonings
- NACE 2.1 Class 10.85 Manufacture Of Prepared Meals And Dishes
- NACE 2.1 Class 10.86 Manufacture Of Homogenised Food Preparations And Dietetic Food
- NACE 2.1 Class 10.89 Manufacture Of Other Food Products N.E.C.
- NACE 2.1 Class 10.91 Manufacture Of Prepared Feeds For Farm Animals
- NACE 2.1 Class 10.92 Manufacture Of Prepared Pet Foods
- NACE 2.1 Class 11.01 Distilling, Rectifying And Blending Of Spirits
- NACE 2.1 Class 11.02 Manufacture Of Wine From Grape
- NACE 2.1 Class 11.03 Manufacture Of Cider And Other Fruit Fermented Beverages
- NACE 2.1 Class 11.04 Manufacture Of Other Non-Distilled Fermented Beverages
- NACE 2.1 Class 11.05 Manufacture Of Beer
- NACE 2.1 Class 11.06 Manufacture Of Malt