NACE Division C.11 - Manufacture of beverages

From Open Risk Manual

Definition

This division includes the manufacture of beverages, such as non-alcoholic beverages and mineral water, manufacture of alcoholic beverages mainly through fermentation, beer and wine, and the manufacture of distilled alcoholic beverages.

This division excludes:

  • production of fruit and vegetable juices, see 10.32
  • manufacture of milk-based drinks, see 10.51
  • manufacture of coffee, tea and mate products, see 10.83


Groups

Group Title
11.0 Manufacture of beverages

Higher Level