ISCO Specialization 3122.4.7 Green Coffee Coordinator

From Open Risk Manual

Definition

Green Coffee Coordinator: Green coffee coordinators organise and manage the operations performed by workers in coffee plants and plan the functioning of machines that blend various types of green coffee beans.


Essential Skills

  • Ensure Public Safety And Security
  • Apply Gmp
  • Mix Grain According To Recipe
  • Mark Differences In Colours
  • Apply Requirements Concerning Manufacturing Of Food And Beverages
  • Quality Assurance Methodologies
  • Examine Green Coffee Beans
  • Food And Beverage Industry
  • Enter Receipt Of Coffee Inventory
  • Conduct Coffee Moisture Tests
  • Perform Coffee Tastings
  • Lift Heavy Weights
  • Apply Haccp
  • Track Coffee Deliveries


Optional Skills

  • Store Raw Food Materials
  • Analyse Trends In The Food And Beverage Industries
  • Liaise With Managers
  • Effects Of Pesticides In Food Raw Materials
  • Support Management Of Raw Materials
  • Keep Inventory Of Goods In Production
  • Liaise With Colleagues
  • Work In A Food Processing Team
  • Grade Coffee Beans


Alternative Names

  • Green Coffee Manager
  • Green Coffee Supervisor
  • Coffee Coordinator
  • Green Coffee Co-Ordinator


Higher Level