ISCO Specialization 3122.4.7 Green Coffee Coordinator
From Open Risk Manual
Definition
Green Coffee Coordinator: Green coffee coordinators organise and manage the operations performed by workers in coffee plants and plan the functioning of machines that blend various types of green coffee beans.
Essential Skills
- Ensure Public Safety And Security
- Apply Gmp
- Mix Grain According To Recipe
- Mark Differences In Colours
- Apply Requirements Concerning Manufacturing Of Food And Beverages
- Quality Assurance Methodologies
- Examine Green Coffee Beans
- Food And Beverage Industry
- Enter Receipt Of Coffee Inventory
- Conduct Coffee Moisture Tests
- Perform Coffee Tastings
- Lift Heavy Weights
- Apply Haccp
- Track Coffee Deliveries
Optional Skills
- Store Raw Food Materials
- Analyse Trends In The Food And Beverage Industries
- Liaise With Managers
- Effects Of Pesticides In Food Raw Materials
- Support Management Of Raw Materials
- Keep Inventory Of Goods In Production
- Liaise With Colleagues
- Work In A Food Processing Team
- Grade Coffee Beans
Alternative Names
- Green Coffee Manager
- Green Coffee Supervisor
- Coffee Coordinator
- Green Coffee Co-Ordinator