ISCO Occupation Group 8160.51 Starch Extraction Operator
From Open Risk Manual
Definition
Starch Extraction Operator: Starch extraction operators use equipment to extract starch from raw material such as corn, potatoes, rice, tapioca, wheat, etc.
Essential Skills
- Carry Out Checks Of Production Plant Equipment
- Variety Of Starches
- Apply Haccp
- Administer Chemicals To Starch Production
- Follow Verbal Instructions
- Neutralise Sugar Liquors
- Apply Gmp
- Starch Production Processes
- Pump Products
- Keep Task Records
- Follow Hygienic Procedures During Food Processing
- Apply Requirements Concerning Manufacturing Of Food And Beverages
- Use Filters To Dewater Starch
- Perform Cleaning Duties
- Tend Hoses
- Work In A Food Processing Team
- Tend Sugar Refinery Equipment
- Secure Goods According To Work Orders
- Ensure Sanitation
- Be At Ease In Unsafe Environments
- Stabilise Ph Of Starches
- Adhere To Organisational Guidelines
- Collect Samples For Analysis
- Disassemble Equipment
- Follow Written Instructions
Optional Skills
- Label Samples
- Test Starch Samples
- Act Reliably
- Liaise With Managers
- Keep Machines Oiled For Steady Functioning
- Dispose Food Waste
- Assess Food Samples
- Set Up Equipment For Food Production
- Ensure Compliance With Environmental Legislation In Food Production
- Liaise With Colleagues
Alternative Names
- Refinery Starch Operator
- Refinery Starch Extractor
