CPV Class 39-3-1 - Catering Equipment
From Open Risk Manual
Definition
The Common Procurement Vocabulary Class 39-3-1 concerns catering equipment.
Categories
This CPV Class contains the following CPV Categories:
| Category Code | Description |
|---|---|
| CPV Category 39-3-1-1 | Light catering equipment |
| CPV Category 39-3-1-2 | Food-preparation equipment |
| CPV Category 39-3-1-3 | Hotel equipment |
| CPV Category 39-3-1-4 | Industrial kitchen equipment |
| CPV Category 39-3-1-5 | Restaurant equipment |
