CPV Category 15-4-1-2 - Fats
From Open Risk Manual
Definition
The Common Procurement Vocabulary Category 15-4-1-2 concerns fats.
Sub-Categories
This CPV Category contains the following CPV Sub-Categories:
Sub-Category Code | Description |
---|---|
CPV Sub-Category 15-4-1-2-100 | Animal fats |
CPV Sub-Category 15-4-1-2-200 | Vegetable fats |