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Citation styles for CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners

APA style

CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners. (2022, April 4). Open Risk Manual, . Retrieved from https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-8-9-2_-_Vegetable_Saps,_Extracts,_Peptic_Substances_And_Thickeners&oldid=32274.

MLA style

"CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners." Open Risk Manual, . 4 Apr 2022, 15:07 UTC. <https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-8-9-2_-_Vegetable_Saps,_Extracts,_Peptic_Substances_And_Thickeners&oldid=32274>.

MHRA style

Open Risk Manual contributors, 'CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners', Open Risk Manual, , 4 April 2022, 15:07 UTC, <https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-8-9-2_-_Vegetable_Saps,_Extracts,_Peptic_Substances_And_Thickeners&oldid=32274> [accessed ]

Chicago style

Open Risk Manual contributors, "CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners," Open Risk Manual, , https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-8-9-2_-_Vegetable_Saps,_Extracts,_Peptic_Substances_And_Thickeners&oldid=32274 (accessed ).

CBE/CSE style

Open Risk Manual contributors. CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners [Internet]. Open Risk Manual, ; 2022 Apr 4, 15:07 UTC [cited ]. Available from:

https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-8-9-2_-_Vegetable_Saps,_Extracts,_Peptic_Substances_And_Thickeners&oldid=32274.

Bluebook style

CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners, https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-8-9-2_-_Vegetable_Saps,_Extracts,_Peptic_Substances_And_Thickeners&oldid=32274 (last visited ).

BibTeX entry

 @misc{ wiki:xxx,
   author = "Open Risk Manual",
   title = "CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners --- Open Risk Manual{,} ",
   year = "2022",
   url = "https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-8-9-2_-_Vegetable_Saps,_Extracts,_Peptic_Substances_And_Thickeners&oldid=32274",

note = "[Online; accessed ]"

 }

When using the LaTeX package url (\usepackage{url} somewhere in the preamble) which tends to give much more nicely formatted web addresses, the following may be preferred:

 @misc{ wiki:xxx,
   author = "Open Risk Manual",
   title = "CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners --- Open Risk Manual{,} ",
   year = "2022",
   url = "\url{https://www.openriskmanual.org/wiki/index.php?title=CPV_Category_15-8-9-2_-_Vegetable_Saps,_Extracts,_Peptic_Substances_And_Thickeners&oldid=32274}",

note = "[Online; accessed ]"

 }