CPV Category 15-8-9-2 - Vegetable Saps, Extracts, Peptic Substances And Thickeners

From Open Risk Manual

Definition

The Common Procurement Vocabulary Category 15-8-9-2 concerns vegetable saps, extracts, peptic substances and thickeners.

Sub-Categories

This CPV Category contains the following CPV Sub-Categories:

Sub-Category Code Description
CPV Sub-Category 15-8-9-2-100 Vegetable saps
CPV Sub-Category 15-8-9-2-200 Vegetable extracts
CPV Sub-Category 15-8-9-2-400 Thickeners