NACE Class 10.84 - Manufacture of condiments and seasonings

Definition

Manufacture of condiments and seasonings class

Description

This class includes:

• manufacture of spices, sauces and condiments:
  • mayonnaise
  • mustard flour and meal
  • prepared mustard etc.
• manufacture of vinegar

This class also includes:

• processing of salt into food-grade salt, e.g. iodised salt

This class excludes:

• growing of spice crops, see 01.28

Higher Level

• NACE Group 10.8 - Manufacture of other food products