ISCO Unit Group 9412 Kitchen Helpers

From Open Risk Manual

Definition

Kitchen Helpers: Kitchen helpers clear tables, clean kitchen areas, wash dishes, prepare ingredients and perform other duties to assist workers who prepare or serve food and beverages.

Tasks include -

(a) cleaning kitchens, food preparation areas and service areas;

(b) assisting cooks and chefs in preparation of food by washing, peeling, chopping, cutting, measuring and mixing ingredients;

(c) assembling dishes for service;

(d) unpacking checking, transferring, weighing and storing supplies in refrigerators, cupboards and other storage areas;

(e) washing dishes and cooking utensils and putting them away;

(f)  preparing, cooking, toasting and heating simple food items.

Examples of the occupations classified here:

- Hand dish washer

- Kitchen assistant

- Kitchen hand

- Kitchen porter

- Kitchen steward

- Pantry attendant

Some related occupations classified elsewhere:

- Cook- 5120

- Fast food preparer- 9411


Occupations

Occupation Title
C9412.2 ISCO Occupation Group 9412.2 Kitchen Porter
C9412.1 ISCO Occupation Group 9412.1 Kitchen Assistant

Higher Level