ISCO Specialization 5132.1.2 Cocktail Bartender
From Open Risk Manual
Definition
Cocktail Bartender: Cocktail bartenders perform expert mixing of alcoholic and non-alcoholic cocktails.
Essential Skills
- Handover The Service Area
- Take Payments For Bills
- Work According To Recipe
- Process Payments
- Prepare Fruit Ingredients For Use In Beverages
- Comply With Food Safety And Hygiene
- Enforce Alcohol Drinking Laws
- Create New Recipes
- Assemble Cocktail Garnishes
- Upsell Products
- Extract Juices
- Handle Glassware
- Maintain Bar Cleanliness
- Identify Customer'S Needs
- Clear The Bar At Closing Time
- Prepare Mixed Beverages
- Present Decorative Drink Displays
- Think Creatively About Food And Beverages
- Execute Opening And Closing Procedures
- Display Spirits
- Operate Dishwashing Machine
- Assist Customers
- Set Up Bar Area
- Present Drinks Menu
- Maintain Customer Service
- Handle Bar Equipment
- Stock The Bar
- Serve Beverages
Optional Skills
- Devise Special Promotions
- Compile Drinks Price Lists
- Compile Drinks Menu
- Take Food And Beverage Orders From Customers
- Handle Gas Cylinders
- Sparkling Wines
- Create Decorative Food Displays
Alternative Names
- Mixology Bartender
- Mixologist
- Mixology Waiter
- Flair Bartender
