ISCO Minor Group 513 Waiters And Bartenders
From Open Risk Manual
Definition
Waiters And Bartenders: Waiters and bartenders serve food and beverages in commercial dining and drinking places, clubs, institutions and canteens, on board ships and on passenger trains.
Tasks performed usually include: assisting in keeping the bar properly stocked; washing used glassware and cleaning the bar area; serving alcoholic and non-alcoholic drinks at a bar; setting tables with clean linen, cutlery, crockery and glassware; serving food and beverages; advising on the choice of wines and serving them; taking orders for food and/or drinks and passing the orders to the kitchen; presenting bills and accepting payment.
Occupations in this minor group are classified into the following unit groups:
5131 Waiters
5132 Bartenders
Unit Groups
| Unit Group | Title |
|---|---|
| C5131 | ISCO Unit Group 5131 Waiters |
| C5132 | ISCO Unit Group 5132 Bartenders |
